Monday, August 11, 2008

BBQ Pulled Pork

Ingredients:

1 hunk of pork (tenderloin, rib end, roast, etc.)
1 bottle of beer (any kind)
1 bottle BBQ sauce

Directions:

1. Put all contents in Slow Cooker on Low for 8-10 hours
2. Serve with veggies, potatoes and/or over rolls!

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