Monday, June 30, 2008

Buffalo Chicken Dip

Ingredients:

2-3 chicken breasts - cubed or shredded
2 - 8oz. packs of cream cheese -softened
1 bag shredded colby jack cheese (or any cheese)
1/2 bottle buffalo wing sauce

Optional: 1/2 bottle of Ranch or Blue Cheese Dressing

Directions:

Cook chicken
Mix all ingredients together
Spread into glass dish
Bake at 350 degrees for 25-30 mins.

Dip with tortilla or baked pita chips

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