Saturday, June 21, 2008

Pizza Fondue

Ingredients:

1 lb. ground beef or turkey
2 cans pizza sauce
8 oz. shredded cheddar cheese
4 oz. mozzarella cheese (shredded)
1 tsp. cornstarch
1.5 tsp. oregano
(optional: chopped onion and garlic)

Directions:

Fry beef until brown; drain
Add beef to slow cooker, as well as all ingredients
Cook on low 2-3 hours.
Serve with warm, cubed bread or tortilla chips.

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