Ingredients:
4 boneless, skinless chicken breasts
1 package fresh mushrooms (8-10 oz.)
4-6 oz. fresh mozzarella cheese (sliced)
2 tbsp. flour
2 tbps. butter
1/4 c. olive oil
Directions:
Rub flour on chicken breasts & place in bottom of slow cooker
Top with mushrooms, butter & olive oil.
Cook on low 4 hours
Place mozzarella cheese on top of chicken
Cook on low another 2 hours
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