Ingredients: (I double this recipe and its enough for 2 dinners and leftovers)
1 lb. ground beef or turkey
1 packet Chili Seasoning
1/2-1 onion
1-2 cans of your favorite beans
1-2 can tomatoes with sauce (I buy them whole and use the magic bullet to puree them)
Directions:
1. Cook beef & add to slow cooker
2. prepare seasoning as directed (usually just add water)
4. mix all ingredients in the slow cooker
5. cook on high 2 hours or low for 4.
*I double this recipe for lunch leftovers
Monday, December 15, 2008
Slow Cooked Chili
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