Ingredients:
2-4 chicken breasts
1 can cream of chicken soup
1 can cream of mushroom soup
1 packet of onion soup mix
1 container of sour cream
1 pkg/box egg noodles OR rice
Directions:
Add chicken to slow cooker and top with both cans of soup and onion mix
Cook on low for 8-10 hour.
Add a container of sour cream about 15 minutes before you serve.
Serve over rice or egg noodles.
Saturday, September 6, 2008
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