1 tube of Pillsbury French Bread dough (refrigerated section)
1 pkg pepperoni
1 pkg mozzarella cheese
1. Preheat oven according to Pillsbury directions
2. Unroll dough
3. Top with pepperoni and cheese
4. Fold lenghtwise and twist dough to seal - use toothpicks to hold it together.
5. Bake 15-20 mins until dough is golden brown.
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