Sunday, April 13, 2008

Teriyaki Meatballs

Ingredients

1 lb. lean ground turkey or beef
1/2 c. Teriyaki Marinade (I used Mrs. Dash Spicy Marinade)
2 tbsp. 'Mrs. Dash' Italian Medley Seasoning Mix
Olive Oil

Directions:

Add Teriyaki Marinade and Mrs. Dash to meat & mix well with hands.
Heat olive oil in saucepan over medium heat
Roll meat into balls
Fry meatballs until brown & cooked through -turning several times.

*Makes about 15 medium sized meatballs

Serve with a pasta or as an appetizer with a marinara dipping sauce.

Wednesday, April 2, 2008

Bacon Wrapped Chicken

Ingredients:

2 boneless, skinless chicken breasts
8 pieces of bacon
optional: salt, pepper, seasoning

Directions:

Its as easy as it sounds..
Just wrap 4 pieces of uncooked bacon around each chicken breast.
Bake at 350 degrees for 45 mins (or until chicken is cooked through and bacon is brown).